Nothing in the world like makin' some dough with the girls.
It seemed the three batches of croissant start were a great win/win project.
My dough would be laminated and turned, ready to (after a while longer)
become les croissant et pain au chocolat por moi.
become les croissant et pain au chocolat por moi.
The girls get a headstart on their doughmaking skillz.
We got to spend the afternoon having the most amazing conversations,
the heartiest giggles, and the deepest questions (some with answers!).
Their energy is so delicious, I just eat it up ♥
Their energy is so delicious, I just eat it up ♥
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